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Embrace a Healthier Lifestyle with Our WFPB & Gluten-Free Recipes

Explore the world of oil-free, whole-food, plant-based, and gluten-free cuisine. Dive into our curated recipes and tips designed to transform your meals and elevate your health.

Latest Insights on Eat Like a Vegan Chef Living

A Symphony on a Plate: a whole food plant-based meal

Last Night’s Dinner Turned Into a Story I Had to Share Sometimes a whole food plant-based meal isn’t just a dinner—it becomes an experience. That’s what happened the other night when I pulled together a few simple ingredients and ended up plating something that not...

A Mother’s Day to Savor

Celebrate with Love, Gratitude & Plant-Based Goodness I always say, the kitchen is where love begins—and nowhere is that truer than on Mother’s Day. Whether you’re celebrating your own mom, a friend who mothers in her own powerful way, or yourself for the care you...

Cinco de Mayo the Plant-Based Way: Celebrate with Flavor, Culture, and Compassion

  Cinco de Mayo is more than an excuse for guacamole and margaritas—though we’re not knocking either! It’s a vibrant cultural celebration rooted in history, courage, and Mexican heritage. For those embracing a whole food, plant-based (WFPB) lifestyle, this...
Join Us for Our First Monthly Get-Together

Join Us for Our First Monthly Get-Together

🌿 A New Beginning: Join Us for Our First Monthly Get-Together! At Eat Like a Vegan Chef, we believe that healthy living should be simple, joyful, and accessible to everyone — and we’re creating a new way to make that happen! We’re excited to announce the launch of our...

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A Life-Changing Experience

“Since discovering Eat Like a Vegan Chef, my approach to cooking has completely transformed. The recipes are not only delicious but also easy to follow. I’ve never felt healthier!” – Jamie L.

Delicious and Nutritious

“The meal plans have been a game-changer for me. I love how I can enjoy tasty meals without compromising on health. Thank you for making vegan cooking so accessible!” – Alex R.

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Your Vegan Cooking Questions Answered

Explore our comprehensive FAQ section to find answers to common questions about vegan cooking and lifestyle. Whether you’re a beginner or a seasoned chef, we’ve got you covered!

What are some essential ingredients for vegan cooking?
Stock up on staples like legumes, grains, nuts, seeds, and a variety of fresh vegetables and fruits. These form the foundation of most vegan recipes.

How can I ensure I'm getting enough protein on a vegan diet?
Incorporate protein-rich foods such as lentils, chickpeas, quinoa, tofu, and tempeh into your meals to meet your dietary needs.

Are all your recipes gluten-free?
Yes, all recipes on Eat Like a Vegan Chef are designed to be gluten-free, catering to those with gluten sensitivities or preferences.

How can I replace oil in my cooking?
Use alternatives like vegetable broth, water, or pureed fruits and vegetables to sauté and bake without oil.

What are some quick vegan meal ideas?
Try a hearty vegetable stir-fry, a chickpea salad, or a smoothie bowl for a nutritious and quick meal option.

Do you offer any beginner-friendly resources?
Yes, we provide a beginner-friendly course and free meal plans to help you start your vegan journey with confidence.

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